Nkonkonsa Celebrity Gossip From Africa
The Second Lady of Ghana, Her Excellency Mrs. Samira Bawumia, has forcefully said that clean cooking saves lives, speaking on the theme “Empowering Africa: Clean Cooking Solutions for Sustainable Futures” at the 28th Conference of Parties (COP 28) in Dubai, hosted by the United Arab Emirates.
In a conversation with the CEO of the Clean Cooking Alliance, Dymphna Van Der Lans, and Michael Regan, Administrator of the US Environmental Protection Agency, Mrs. Samira, who is the chairperson of the Africa Women and Children Conference (AFRIWOCC), emphasized the critical role of clean cooking technologies in driving sustainable and inclusive development across Africa.
According to the 2nd Lady, in Ghana, eight out of ten people cook with solid fuels such as wood and charcoal, leading to significant impacts on health, gender equality, and the environment.
The toxic emissions from cooking are leading to more premature deaths per year than malaria and HIV/AIDS combined.
She, therefore, called for increased international cooperation and financial support for developing countries in their transition towards clean cooking solutions.
She emphasized that empowering women with access to cleaner energy sources not only improves their quality of life but also contributes to gender equality, sustainable development, and climate action.
Mrs. Bawumia also stressed the importance of raising awareness about the health risks associated with traditional cooking methods and called for women’s involvement in the technological design of appliances that will drive a new and clean way of cooking.
The second lady applauded the government’s and NGOs’ efforts to promote clean cooking technologies as a long-term countermeasure against indoor air pollution. She emphasized that switching to greener fuels, including electric stoves, biogas, or liquefied petroleum gas (LPG), can drastically improve health outcomes while cutting greenhouse gas emissions.
She called on all parties—governments, businesses, and private citizens—to make clean cooking a top priority when developing plans to mitigate climate change.
NKONKONSA.com
